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Careers

The Royal Golf Club’s mission is to create a spirited environment that provides unrivalled memories for our members and guests.

To achieve this, we value our staff as our best asset. We foster a positive work culture throughout our organization and always strive to provide a challenging and professional environment for our team to enjoy working in. We also value delivering consistent service excellence in all aspects of our business.

The Royal Golf Club offers excellent career opportunities to its employees, a stunning work environment and is committed to recognizing and rewarding employee achievements.

For employees working away from home we provide comfortable living accommodation situated in communities offering all amenities.

The Royal Golf Club is always looking for experienced and enthusiastic new staff members to fill a variety of interesting roles within the club. Opportunities exist in all areas of the operation, including:

  • Golf Operations
  • Food & Beverage 
  • Golf Course Maintenance
  • Administration 
To apply please send your Cv with a photo and contact details to hr@theroyalgolfclub.com

Current Vacancies 


F&B Admin & Events Executive
The Royal Golf Club, Bahrain is excited to announce the exceptional career opportunity of Food & Beverage Admin & Events Executive. This is an ideal opportunity for someone who has events experience and who wants to further develop their skills. Qualified candidates will be highly motivated and looking to learn and progress their career with a Company experiencing a high volume of growth. 
Essential Duties
  • Maintain a tracker to ensure all licenses and permits are active
  • Assist with Health & Safety related tracking and reporting
  • Assist the Culinary Team with Food Cost Reporting
  • Consolidate monthly financial reports as assigned
  • Prepare PowerPoint presentation on various subjects as assigned
  • Consolidate staff weekly schedules/rosters
  • Maintain daily attendance in HR System and perform F&B payroll related tasks
  • Maintain staff Public Holidays and Pending Days Off monthly tracking sheet
  • Manage, organize and schedule Managers’ meetings and appointments
  • Ensure the smooth operation of the F&B Administration office
  • Identify, rectify or report office equipment malfunctions
  • Raise Purchase Requests for the F&B department
  • Handle and follow up on all F&B shipment orders, cash vouchers, suppliers etc
  • Provide updates on company policies
  • Assist in the preparation of budgets and forecast and coordinate with the finance department for budgeting requirements
  • Handle all incoming and outgoing food and beverage correspondence including guest's feedback promptly and accurately
  • Administer all mail going in and out of the F&B Admin office
  • Ensure a proper filing system is maintained for all Food and Beverage records, financial reports
  • Any other duties or projects assigned by the F&B management
  • Liaise with any agencies or partners on part-timer manpower   requirements
  • Endeavour to resolve all complaints during shift and logs all complaints in log book for further follow up
  • Greet function organizers on arrival and ensure that their requests are dealt with and ensure that rooms/function space are set-up according to guest expectations and banquet event order
  • Follow up AV problems which may arise from event order and room allocations and rectify as soon as possible.
  • Set up and coordinate events, take inquiries, prepare and send contracts to guests
  • Take restaurant reservations and send outlet inquiries before restaurants’ opening hours
  • Ensure to have up-to-date F&B packages for events with all details related to venues and outlets for guests’ enquiries
  •  Act as a support function to the Events Manager and may also take the lead on smaller risk related events, depending on work load.
  • Coordinates all events as delegated to ensure maximum customer satisfaction
  •  Reviews procedures and processes within the department to maximize profit, increase productivity and improve efficiency
  • Conducts in-house site inspection in relation with events managers
  •  Maintains complete knowledge of and comply with all departmental policies and procedures
  • Ensures that all information for the Daily Events Sheet is complete and accurate and distributed on a timely basis
  • Makes changes to Banquet Event orders as necessary, ensuring that correct information is communicated to respective departments on a timely basis in order to best service the client
  •  Identifies groups which do not have scheduled functions and communicates such to outlets in order to help them anticipate expected business levels
  • Prepares and distributes the weekly Event forecast identifying covers and sales by meal periods
  • Follows-up on specific files and sales objectives as delegated by Events Manager and Director of F&B
  • Secretarial duties and support
  • Ensures client files are kept organized and current with all required information.
Job Knowledge & Requirements
  • Willing to work on rotating shifts and also on weekends.
  • At least three years of F&B experience
  • Bachelor’s degree or equivalent, hotel management or business administration degree preferred.
  • Sound knowledge of food & beverage products.
  • Refined skills in public relations.
  • Excellent interpersonal skills in order to deal effectively with all business contacts, maintain a professional, neat and well-groomed appearance.
  • Keen attention to detail and timeliness.
  • Excellent organizational and planning skills.
 

Workshop Technician

The Royal Golf Club, Bahrain is excited to announce the exceptional career opportunity of Workshop Technician. This is an ideal opportunity for someone who has experience or training in engineering and who wants to further develop their skills. Qualified candidates will be highly motivated and looking to learn and progress their career with a Company experiencing a high volume of growth. 

Essential Duties

  • Assist the Head Mechanic and Assistant Mechanic in implementing and coordinating daily, weekly and annual machinery maintenance servicing program that will minimize unforeseen breakdowns and enable an efficient maintenance operation
  • To follow the direction of the Head Mechanic, Assistant Mechanic and Management team at the maintenance department
  • Ensure all machineries are set up for the following days duties as requested by the Head Mechanic / Assistant Superintendent (cleaned, fuel, cutting heights, height adjustment, lubrication etc).
  • To work independently using initiative in the workshop when given set tasks by the Head Mechanic. 
  • Ensure all work is reported and filed through the Head Mechanic and any problems are identified and communicated accurately and quickly. 
  • Read and understand all machinery operator manuals and receive full user induction prior to the use of any new machine on site
  • Ensure all user manuals / parts manuals / operator manuals are replaced back in the appropriate location after use
  • Ensure that all required safety clothing and uniforms provided by the Royal Golf Club are worn at all times. 
  • Ensure all safety guards on machines are put back in place prior to operation
  • Dispose of all maintenance waste in allocated areas
  • Ensure that the maintenance facility is at all times in a clean and operational standard
  • Play an active role in keeping the workshop clean and tidy
  • Help our Head Mechanic continue to further develop our storage facilities with racks and shelving and develop our hand tool shed and inventory
  • If and when required, drive into town and purchase spare parts or fuel required for the golf course maintenance department.  Balancing with petty cash with production of receipts is necessary upon return
  • Work closely with the Head Mechanic and Store keeper on site and report any issues to the Head Mechanic immediately
  • Have regular dialogue with the workshop team and bring suggestions, concerns, and issues relevant to improve workshop management systems or machinery performance on the course.
  • Support the Head Mechanic achieve agreed department objectives.  Help identify in a timely fashion potential problems and report these to management as soon as possible to minimize disruptions to the workshop.
  • Ensure all health and safety rules and regulations are adhered to in accordance with company policies.
  • Training specific:  Assist the Head Mechanic and Assistant Mechanic follow all SOP’s related to machinery use and preventative maintenance.
Job Knowledge & Requirements

Ability to read and speak English may be required in order to perform the duties of the job (e.g. the associates may be required in order to communicate with English speaking customers or co-workers, the manuals for the equipment the associate may us in English.)
  • Valid Bahraini drivers license
  • Willing to work shift work/split shifts
  • Spoken and written capabilities in English language an asset
  • Willing to work longer hours (with compensation) in emergency situations and International golf events
  • Bahrain Nationals Only


Food & Beverage


Commis 2
The Royal Golf Club, Bahrain is excited to announce the exceptional career opportunity of Commis 2. This is an ideal opportunity for someone who has experience with International Cuisine and who wants to further develop their skills. Qualified candidates will be highly motivated and looking to learn and progress their career with a Company experiencing a high volume of growth. 

Essential Duties
  • Prepares sufficient quantities of food product in accordance to production plan or forecast needs.
    •    Wraps, Date, and rotates food items.
    •    Utilizes whole food products eliminating any waste.
    •    Maintains overall cleanliness and sanitation standards in assigned areas.
    •    Alerts chef supervisor of any equipment breakdowns, food overages or shortages in a timely manner
    •    Requisitions inventory and receive supplies as necessary for daily productions.
    •    Ensures proper storage of food items.
    •    Incorporates safe work practices in job performance.
    •    Regular and reliable attendance
    •    Performs other duties as required
Job Knowledge & Requirements

Ability to read and speak English may be required in order to perform the duties of the job (e.g. the associates may be required in order to communicate with English speaking customers or co-workers, the manuals for the equipment the associate may us in English.)

•    Excellent communication skills, verbal and written
•    High energy, positive attitude, willingness to learn and grow
•    Well presented and well groomed
•    Shows initiative and creativity
•    Team Player
•    Appreciation for a diverse, multi-cultural environment
•    Minimum 2 years experience in international
Sushi, Asian and Cold kitchen

Commis 1
The Royal Golf Club, Bahrain is excited to announce the exceptional career opportunity of  Commis 1. This is an ideal opportunity for someone who has experience with International Cuisine and who wants to further develop their skills. Qualified candidates will be highly motivated and looking to learn and progress their career with a Company experiencing a high volume of growth. 

Essential Duties

•    Prepares sufficient quantities of food product in accordance to production plan or forecast needs.
•    Wraps, Dates. And rotates food items.
•    Utilizes whole food products eliminating any waste.
•    Maintains overall cleanliness and sanitation standards in assigned areas.
•    Alerts chef supervisor of any equipment breakdowns, food overages or shortages in a timely manner
•    Requisitions inventory and receive supplies as necessary for daily productions.
•    Ensures proper storage of food items.
•    Incorporates safe work practices in job performance.
•    Regular and reliable attendance
•    Performs other duties as required

Job Knowledge & Requirements
Ability to read and speak English may be required in order to perform the duties of the job (e.g. the associates may be required in order to communicate with English speaking customers or co-workers, the manuals for the equipment the associate may us in English.)

•    Excellent communication skills, verbal and written
•    High energy, positive attitude, willingness to learn and grow
•    Well presented and well groomed
•    Shows initiative and creativity
•    Team Player
•    Appreciation for a diverse, multi-cultural environment as Commis1,2 or 3
•    Minimum 2 years experience in international cuisine, hot kitchen or cold kitchen 


F&B Server  (Only Females need apply)
The Royal Golf Club, Bahrain is excited to announce the exceptional career opportunity of Server. This is an ideal opportunity for someone who has experience or training in the service industry and who wants to further develop their skills. Qualified candidates will be highly motivated and looking to learn and progress their career with a Company experiencing a high volume of growth. 
Essential Duties
  • Provides immediate attention to all guests upon seating
  • Describes specials of the day to the guests. Answers questions regarding any menu item and offers suggestions of menu items when appropriate
  • Takes food and beverage orders from guests and delivers food to guests promptly after preparation.
  • Follows-up with guest to ensure satisfaction. Replenishes items as needed.
  • Participates in pre-shift meetings and taste tests.
  • Maintains organized workstation and side work duties.
  • Accountable for checks and cash transactions. Utilizes Point of Sales System.
  • Follows established systems for taking, placing, and delivering orders.
  • Follows established standards for greeting, cocktail service, food delivery and general service techniques.
  • Practices tray service for all food and beverage service.
  • Incorporates safe work practices in job performance.
  • Regular and reliable attendance.
  • Performs other duties as required.
  • Be a caring problem solver, cooperative, accommodating and fair, ensuring that all guest and members are satisfied with the service received.
  • Be ready and willing to assist fellow servers as situations arise.
  • Be ready and willing to assist bus person with clearing and resetting tables.
  • Thank guests for their visit and invite them to return.
  • Be available to fill in as needed to ensure the smooth and efficient operation of the restaurant as directed by the restaurant manager or immediate supervisor.
Job Knowledge & Requirements
Ability to read and speak English may be required in order to perform the duties of the job (e.g. the associates may be required in order to communicate with English speaking customers or co-workers, the manuals for the equipment the associate may us in English.)

•    Excellent communication skills, verbal and written
•    High energy, positive attitude, willingness to learn and grow
•    Well presented and well groomed
•    Meets state age requirements for handling alcoholic beverages
•    Knowledge of POS System (Preferred)
•    High school diploma or general education degree (GED); or one to three months related experience and / or  training; or equivalent combination of education and experience.


F&B Bartender (Only Females need apply)
The Royal Golf Club, Bahrain is excited to announce the exceptional career opportunity of Bartender. This is an ideal opportunity for someone who has experience or training in the service industry and who wants to further develop their skills. Qualified candidates will be highly motivated and looking to learn and progress their career with a Company experiencing a high volume of growth. 

Essential Duties
  • Stocks bar, mixes and serves alcoholic beverages, assists in cost control, inventory and maintaining inventory records.
  • Maintains inventory control through conscientious use and careful monitoring of all food and beverage products. Communicates with management in a timely manner when supplies are needed.
  • Ensures compliance with applicable state liquor laws and standard operating procedures provided by the management.
  • Communicates guest requests and concerns to the Department Manager.
  • Performs opening and closing duties which include, but are not limited to: inventory, cash control, cleaning, and restocking.
  • Accountable for checks and cash transactions. Utilizes Point of Sales System.
  • Reviews banquet schedule for changes, calendar of events, and special events.
  • Serve catered parties from service or portable bars.
  • On occasion serves meals to guest.
  • Incorporates safe work practices in job performance.
  • Regular and reliable attendance.
  • Performs other duties as required.
Job Knowledge & Requirements
Ability to read and speak English may be required in order to perform the duties of the job (e.g. the associates may be required in order to communicate with English speaking customers or co-workers, the manuals for the equipment the associate may use are in English). Possesses the knowledge of cocktail recipes, wine varieties & orgins. Must meet state age requirements for handling alcoholic beverages.

•    Excellent communication skills, verbal and written
•    High energy, positive attitude, willingness to learn and grow
•    Well presented and well groomed
•    Knowledge of POS System (Preferred)
•    
High school diploma or general education degree (GED); or one to three months related experience and / or  training; or equivalent combination of education and experience
 
If you fit the above criteria and would like to apply for the above positions please send your CV, with a photo and correct contact details to hr@theroyalgolfclub.com. Only candidates that fit the requirements will be contacted.